Hot Buffet

Serves up to 20 Guests

Salads

• Organic Greens ~ Cucumber, Tomato, Watermelon Radish, Carrots & Balsamic Dressing
• Spring Citrus Honey Cavatelli Pasta ~ Tomato, Asparagus, Dill, Peas & Garnished with Ricotta Salata

Entrees

• Fusilli Pasta ~ Fresh Pomodoro & Ricotta Cheese
• Savory Aromatic Chicken ~ Artichoke, Mushroom, White Wine & Capers

Sides

• Asparagus ~ Grilled & Parmesan Curls Herb Basmati Rice

Desserts

• Seasonal Selections